New Orleans Cabbage Salad For 100

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 50
• 5 lbs cabbage, finely shredded
• 1 lb carrot, grated
• 12 ounces onions, finely chopped
• 12 ounces celery & leaves, chopped
• 2/3 cup plain low-fat yogurt
• 2/3 cup canola oil
• 1 3/4 cups vinegar
• 1/4 cup honey
• 4 teaspoons paprika
• 4 teaspoons caraway seeds
• 2 3/4 cups dill weed
• 3/4 teaspoon celery seed
• 3/4 teaspoon salt
• 1/4 teaspoon pepper
• 1/2 cup parsley, chopped

Recipe

• 1 in a very large bowl, combine cabbage, carrots, onions and celery.
• 2 mix well.
• 3 chill.
• 4 combine dressing ingredients and whisk until well blended.
• 5 chill.
• 6 just before serving, pour dressing over vegetables and toss well.
• 7 note: for added color, use purple cabbage when it's available.
• 8 make the dressing the day before to fully develop the flavors.