Haluski My Way

Total Time: 38 mins Preparation Time: 8 mins Cook Time: 30 mins

Ingredients

• 1 cabbage, diced
• 1 onion, diced
• 1 lb bacon, diced
• 3 garlic cloves, minced
• 1 cup chicken broth
• 1 (8 ounce) package dried egg noodles
• 1/4 cup butter
• salt, as needed
• black pepper, as needed

Recipe

• 1 dice one cabbage and one onion. set aside.
• 2 in an extra large frying pan put 1 pound diced bacon and stir-fry over medium-high heat until crisp.
• 3 drain off most of the grease. add the minced garlic and stir for about a minute. add the cabbage, onion, broth, 1 teaspoons salt and at least 1 teaspoons black pepper (this dish needs lots of pepper). cook, stirring occasional until tender. add more broth if the mixture gets too dry.
• 4 while the cabbage is cooking, cook the egg noodles in salted water until tender.
• 5 add the noodles to the cabbage mixture and stir in the butter. check for salt and pepper.
• 6 serve as a main dish or as a side. variations: use sliced kielbasa sausage instead of bacon. add perogies instead of noodles. make vegetarian without the meat and using vegetable broth.