Crispy Ginger Slaw

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 6
• 2 cups napa cabbage, shredded (or regular green cabage)
• 1 cup carrot, shredded
• 1 cup snow peas, slivered
• 2 tablespoons cilantro (optional)
• 1/4 cup soy sauce
• 1/4 cup rice vinegar
• 3 tablespoons sesame oil
• 3 tablespoons vegetable oil
• 2 tablespoons sugar
• 2 tablespoons mirin
• 1 garlic clove, minced
• 1 tablespoon fresh ginger, minced
• 1 tablespoon lime juice (fresh is best)
• 1/4 teaspoon cayenne pepper

Recipe

• 1 make the dressing.
• 2 combine all of the dressing ingredients in a small bowl. cover and refrigerate for several hours, or overnight.
• 3 in a serving bowl, combine cabbage, carrots, and snow peas.
• 4 add dressing and toss to coat all of the vegetables.
• 5 top with cilantro (if using).
• 6 serve immediately!