Coleslaw

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 6
• 1 cup mayonnaise
• 1/4 cup milk
• 1 tablespoon cider vinegar
• 1 teaspoon dijon mustard
• 1/2 teaspoon celery seed
• salt
• black pepper
• 1/2 head cabbage, cored and shredded
• 1 red bell pepper, sliced thin
• 1 carrot, shredded
• 1 small onion, grated

Recipe

• 1 using a whisk, mix together mayo, milk, vinegar, mustard, and celery seed.
• 2 season to taste with salt and pepper.
• 3 toss cabbage, bell pepper, carrot and onion together in a bowl, and mix together with dressing.
• 4 cover and refrigerate several hours before serving.