Carla's Chinese Cabbage & Parsley Salad

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 4
• 4 cups chinese cabbage, shredded
• 1 cup chopped pineapple (drained, juice reserved)
• 2 cups fresh parsley, roughly chopped
• 1 cup shredded carrot
• 1/2 red onion, thinly sliced
• 1/4 cup mayonnaise
• 4 tablespoons reserved pineapple juice
• 1 tablespoon whole grain mustard
• 1 tablespoon ginger, grated
• salt & freshly ground black pepper, to taste

Recipe

• 1 in a large zip-lock bag combine cabbage, parsley, pineapple, shredded carrot and thinly sliced red onion; seal and chill.
• 2 combine mayonnaise, whole grain mustard, ginger, pineapple juice and salt and freshly ground black pepper to taste; cover and chill.
• 3 just before serving, pour dressing in with the zip-lock bag mixture and fumble/toss to coat.
• 4 serve and enjoy!