Cabbage, Bacon And Sausage Bake

Total Time: 55 mins Preparation Time: 5 mins Cook Time: 50 mins

Ingredients

• 1 onion
• 1/2 cup virgin olive oil
• 1 cabbage
• 8 sausages
• 8 slices bacon
• 2 cups chicken stock
• salt
• pepper

Recipe

• 1 chop the onion place into a deep oven proof dish.
• 2 pour in the oil.
• 3 chop the cabbage in 1/2 then in 1/2 again, 1/2 these again; you should have about 16 thin wedges.
• 4 place these wedges into the dish.
• 5 prick the sausages skins and place on top of the cabbage wedges.
• 6 place bacon slices on top of this layer.
• 7 fill with chicken stock.
• 8 salt and pepper.
• 9 if you prefer you could cut all the ingredients up smaller for a quicker cooking time.
• 10 bake in gas 4 oven covered for 50 minutes.