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Monday, February 23, 2015

Sautéed Avocado Salad

Total Time: 7 mins Preparation Time: 5 mins Cook Time: 2 mins

Ingredients

  • Servings: 2
  • 1/4 head cabbage (coarsely sliced)
  • 4 cherry tomatoes (quartered)
  • 1/2 teaspoon fresh rosemary needles
  • 1 tablespoon olive oil
  • 1/4 avocado (diced)

Recipe

  • 1 sauté cabbage, tomatoes, and rosemary in olive oil in a small frying pan on medium heat for 2 - 3 minutes.
  • 2 place salad in a circle on individual serving dish and form a border with avocado.

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