Planet Hollywood Yakisoba
Total Time: 35 mins
Preparation Time: 30 mins
Cook Time: 5 mins
Ingredients
- Servings: 4
- 1 large yellow onion, julienne
- 1 green pepper, juilenne
- 1 red pepper, juilenne
- 1/2 small cabbage, shaved
- 2 lbs cooked japanese noodles or 2 lbs capellini
- 3/4 lb sliced lamb or 3/4 lb sliced chicken or 3 large portabella mushrooms
- 8 ounces yakisoba sauce or 8 ounces stir-fry sauce
- 2 cups soy sauce
- 1 cup mirin
- 1/4 cup worcestershire sauce (use vegetarian worcestershire for vegetarian version)
- 1/4 cup rice vinegar
- 3 tablespoons sugar
Recipe
- 1 combine items for yaki sauce in bowl; set aside.
- 2 combine onion, peppers, cabbage, noodles, meat or mushrooms and yaki sauce in a large saute pan or wok.
- 3 cook until desired crispness.
- 4 garnish with sesame oil, scallions, ginger and/or sesame seeds.
- 5 for vegetarian use the mushrooms.
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