Kjötsúpa - Mutton Soup
Total Time: 1 hr 40 mins
Preparation Time: 10 mins
Cook Time: 1 hr 30 mins
Ingredients
- Servings: 6
- 1 kg lamb, cut in chunks
- 1 1/2 liters water
- 1 onion, coarsely chopped
- 500 g cabbage, chopped
- 4 carrots, sliced
- 500 g swede, peeled and cut into chunks
- 1/2 cup rice
- 1 tablespoon salt
- 1 teaspoon pepper,
Recipe
- 1 place lamb in large pan and cover with water adding seasoning and bring to the boil. skim of the scum as it rises to the top and cook for 30 minutes.
- 2 add the vegetables and rice and cook a further 45 minutes.
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