Comfort, Tx. Creamed Cabbage

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 6
• 1 head of fresh green cabbage
• 1 small onion, chopped
• salt
• sugar
• 1/2 cup butter
• 1/2 cup flour
• pepper
• 1 (12 ounce) can evaporated milk

Recipe

• 1 cut cabbage in 1/4 in thickness.
• 2 put in saucepan. slice and add onion.
• 3 sprinkle in salt and a little sugar.
• 4 add enough water to cover and bring to a boil; turn off heat and let stand on a burner (cabbage will continue to cook in the hot liquid).
• 5 melt the butter in a separate pan and combine with the flour and a small amount of cabbage liquid.
• 6 spoon the cabbage into the mixture; add a sprinkle of pepper along with a little more sugar and salt.
• 7 stir in evaporated milk and serve.