Tomato Cabbage Soup

Total Time: 2 hrs 45 mins Preparation Time: 45 mins Cook Time: 2 hrs

Ingredients

• Servings: 6
• 2 tablespoons margarine
• 2 cups onions, chopped
• 1 cup celery, chopped
• 2 (14 ounce) cans tomatoes (broken up)
• 8 cups cabbage, coarsely chopped
• 2 cups carrots, sliced
• 1/4 cup chili sauce
• 2 teaspoons granulated sugar
• 1 1/2 teaspoons salt
• 1/2 teaspoon pepper
• 8 cups water
• 2 tablespoons beef bouillon
• 1/4 teaspoon oregano leaves
• 1/4 teaspoon basil leaves

Recipe

• 1 melt margarine in large dutch oven or soup pot.
• 2 add onion and celery.
• 3 saute until soft.
• 4 add remaining ingredients.
• 5 bring to a boil, stirring often.cover.
• 6 boil slowly until vegetables are tender.