Grandma's Pepper Slaw

Ingredients

• Servings: 2
• 1 medium head green cabbage, shredded
• 2 green bell peppers, diced
• salt to taste
• 1 cup vinegar
• 1 1/2 cups sugar
• 2 tablespoons celery seed

Recipe

Preparation Time: 10 mins Cook Time: 5 mins Ready Time: 1 hr 30 mins


• toss the cabbage and bell pepper together in a large bowl. season the mixture liberally with salt; stir. allow to sit 45 minutes; drain and return to the bowl.
• bring the vinegar and sugar to a boil together in a saucepan. immediately remove from heat and stir into the cabbage mixture. add the celery seed; mix thoroughly. chill completely before serving.