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Friday, July 15, 2016

Cottage Noodles And Cabbage

Ingredients

  • Servings: 4
  • 3/4 cup margarine, divided
  • 1 medium head cabbage, cored and sliced thin
  • 1 onion, sliced
  • 1 (16 ounce) package uncooked spaghetti
  • 1 cup small curd cottage cheese
  • 1 tablespoon white sugar
  • salt and pepper to taste

Recipe

    Preparation Time: 10 mins Cook Time: 30 mins Ready Time: 40 mins

  • in a large skillet over medium-low heat, melt 3 tablespoons margarine. add cabbage and onions. cover and cook, stirring occasionally, until tender and browned.
  • meanwhile, bring a large pot of lightly salted water to a boil. add pasta and cook for 8 to 10 minutes or until al dente; drain.
  • stir cooked pasta into cabbage and add remaining margarine. stir in cottage cheese and sugar; cook until heated through.
  • season with salt and pepper to taste.

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