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Tuesday, June 2, 2015

Tropical Fruit And Nut Coleslaw

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 8
  • 1 (8 ounce) can sliced pineapple
  • 1 tablespoon lemon juice
  • 1 medium banana, sliced
  • 3 cups finely shredded cabbage
  • 1 cup thinly sliced celery
  • 1 (11 ounce) can mandarin orange sections, drained
  • 1/2 cup chopped walnuts
  • 1/4 cup raisins
  • 1 (8 ounce) carton orange flavored yogurt
  • 1/2 teaspoon salt

Recipe

  • 1 drain pineapple, reserving 2 tablespoons syrup.
  • 2 cut up pineapple; set aside.
  • 3 combine the reserved syrup with the lemon juice.
  • 4 toss banana slices with 1 tablespoon of the juice mixture; set aside remaining juice.
  • 5 combine pineapple, banana, cabbage, celery, oranges, nuts and raisins in a large bowl.
  • 6 combine the reserved juice mixture with the yogurt and salt.
  • 7 add to cabbage mixture; toss lightly to coat.
  • 8 cover and chill.

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