Okonomiyaki

Total Time: 7 mins Preparation Time: 5 mins Cook Time: 2 mins

Ingredients

• Servings: 1
• 2/3 cup all-purpose flour
• 100 g shredded cabbage
• 1/3 cup water
• 1 slice ham or 1 slice bacon, diced
• 1 egg
• salt and pepper
• 1 tablespoon barbecue sauce
• 1 tablespoon mayonnaise

Recipe

• 1 combine the flour, water, egg, salt & pepper.
• 2 add shredded ham or bacon and cabbage.
• 3 pour enough oil into a pan to cover base.
• 4 when oil is heated, add all or half the mixture.
• 5 brown on both sides.
• 6 combine the barbecue sauce and mayonnaise and smear on the fritters to serve.