Ingredients
- Servings: 4
- 1 tablespoon wasabi paste
- 1 tablespoon soy sauce
- 1 1/2 tablespoons sugar
- 1 1/2 tablespoons rice vinegar
- 1/4 cup sesame oil
- 1 cup orange juice
- 1 head napa cabbage, very thinly sliced
- 6 carrots, shredded
- 3 scallions, chopped
- 2 tablespoons sesame seeds
Recipe
- 1 whisk wasabi, soy sauce, sugar, vinegar, sesame oil and orange juice until thoroughly combined.
- 2 toss with vegetables and sesame seeds.
No comments:
Post a Comment