Marie's Coleslaw

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 20
• 1 cup sugar
• 1 teaspoon mustard seeds
• 1 teaspoon salt
• 1 green bell pepper, seeded and finely chopped
• 1 whole cabbage, shreaded
• 1 cup cider vinegar
• 1 teaspoon celery seed
• 1/4 cup finely chopped onion
• 1/2 red bell pepper, seeded and finely chopped

Recipe

• 1 heat vinegar and sugar over low heat until the sugar is dissolved.
• 2 cool, then add the rest of the ingredients.
• 3 place in a large jar with a tight fitting lid.
• 4 refrigerate for several days, turning twice a day, before serving.
• 5 very good keeper.
• 6 to serve drain amount needed for meal and dress with a little mayonnaise if desired.