Noodles Mit Cabbage Und Bacon
Total Time: 25 mins
Preparation Time: 20 mins
Cook Time: 5 mins
Ingredients
- Servings: 6
- 1 large onion, sliced
- 4 tablespoons butter
- 6 cups shredded cabbage
- 1 lb wide egg noodles
- salt and pepper, to taste
- 2 tablespoons poppy seeds
- 1 cup sour cream
- 2 tablespoons fresh grated parmesan cheese
- 6 slices bacon, cooked crisp and crumbled
Recipe
- 1 sauté onion in 2 tablespoons butter until golden.
- 2 add cabbage and cook about 5 minutes, until tender.
- 3 cook noodles according to package directions, drain, and toss with remaining 2 tablespoons butter.
- 4 stir noodles into cabbage-onion mixture.
- 5 add salt, pepper, poppy seeds, sour cream, and parmesan cheese.
- 6 cover and heat through (do not boil).
- 7 sprinkle with bacon and serve.
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