My Mil's Coleslaw

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 15
• 4 -5 lbs cabbage
• 2 large carrots
• 2 green bell peppers
• 1 medium onion (large if you prefer)
• 1/4 teaspoon pepper
• 1/2 teaspoon salt
• 6 tablespoons sugar
• 1/4-1/3 cup vinegar
• mayonnaise (just enough to hold ingredients together)

Recipe

• 1 in a food processor, chop cabbage, carrots, peppers and onion.
• 2 chop them one-at-a-time-- not all together.
• 3 put into a large bowl and add remaining ingredients.
• 4 mix well.
• 5 best prepared the day before you plan to serve to allow flavors to blend and juice to form.