Mama's Fried Cabbage

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• 1/4 lb bacon
• 1 medium onion, chopped
• 1/2 cup very thinly sliced celery
• 1/4 teaspoon red pepper flakes
• 6 cups cabbage, chopped to about 1 inch dice
• 1/4 cup chicken stock
• salt and black pepper

Recipe

• 1 in a large, deep skillet,on medium heat, cook bacon until crisp. remove to paper towels to drain. pour off all but about 2 to 3 tablespoons of fat and saute onion and celery til onion is somewhat translucent. add chicken stock, red pepper flakes and cabbage. cover and simmer til cabbage is tender/crisp. season to taste with salt and pepper. crumble bacon and
• 2 mix with cabbage. serve.