Kinda Like California Pizza Kitchen Chinese Chicken Salad

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 4
• 4 1/2 tablespoons hoisin sauce
• 3 tablespoons peanut butter
• 3 teaspoons brown sugar
• 1 teaspoon asian chili paste (i used sambal oelek with good results)
• 1 1/2 teaspoons grated ginger (about a teaspoon of powdered works well)
• 4 1/2 tablespoons rice vinegar
• 1 1/2 tablespoons sesame oil
• 2 -3 large cooked chicken breasts, boneless and skinless, chopped into chunks
• sesame seeds, toasted
• 1 head napa cabbage, chopped
• 1 head romaine lettuce, chopped
• 1/2 cup cilantro, chopped
• 2 carrots (peeled and shredded or julienned)
• 3/4 cup peanuts, chopped (sliced or slivered almonds might be nice also)
• 1 bunch about 8 scallion ( and light green parts chopped crosswise)

Recipe

• 1 in a small bowl, combine dressing ingredients, whisk and set aside.
• 2 in a really large salad bowl, combine cabbage, lettuce, cilantro and green onions and toss gently.
• 3 sprinkle in the sesame seeds and peanuts.
• 4 add the chicken.
• 5 pour in the dressing and toss.
• 6 enjoy!