Crock Pot Cabbage Rolls

Total Time: 8 hrs Cook Time: 8 hrs

Ingredients

• Servings: 6
• 12 leaves cabbage (large)
• 1 lb lean ground beef or 1 lb ground lamb
• 1/2 cup rice, cooked
• 1 (6 ounce) can tomato paste
• 3/4 cup water
• 1/2 teaspoon salt
• 1/8 teaspoon pepper
• 1/4 teaspoon leaves thyme
• 1/4 teaspoon nutmeg
• 1/4 teaspoon cinnamon

Recipe

• 1 wash cabbage leaves.
• 2 boil 4 cups water.
• 3 turn off heat. soak leaves in water for 5 minutes. remove, drain and cool.
• 4 combine ground meat; rice, salt, pepper, thyme, nutmeg and cinnamon.
• 5 place 2 tablespoons meat mixture on each leaf and roll firmly.
• 6 stack in electric slow cooker.
• 7 combine tomato paste and water; pour over stuffed cabbage. cover.
• 8 cook on low setting for 8-10 hours.