Christmas Coleslaw
Total Time: 24 hrs 30 mins
Preparation Time: 30 mins
Cook Time: 24 hrs
Ingredients
- Servings: 6
- 2 cups green cabbage, shredded
- 2 cups red cabbage, shredded
- 1 cup dried sweetened cranberries
- 1/4 cup green onion, sliced
- 1/4 cup canola oil
- 1/4 cup frozen orange juice concentrate, thawed
- 3/4 teaspoon salt
- 1/8 teaspoon ground black pepper
- 2 tablespoons cilantro, chopped
Recipe
- 1 combine cabbages, cranberries and onions in a large bowl.
- 2 whisk together oil, juice, salt and pepper. stir in cilantro.
- 3 pour over cabbage mixture and toss.
- 4 refrigerate 24 hours before serving.
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