Chorizo Lentil And Black Bean Hash

Total Time: 25 mins Preparation Time: 5 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 1 lb chorizo sausage, casing removed
• 1 1/2 cups black beans
• 1/2 cup cooked lentils
• 1 teaspoon reduced sodium beef bouillon paste, such as better than bouillon
• 1 cup finely chopped cabbage
• 1/2 cup grated carrot
• 3 garlic cloves, minced
• 3/4 cup water
• 1/4 teaspoon onion powder
• 1/4 teaspoon garlic powder

Recipe

• 1 fry chorizo for 10 minutes till done draining excess grease.
• 2 add all other ingredients.
• 3 bring to a boil then reduce heat and simmer till thickened, stirring occasionally to prevent burning.