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Friday, April 3, 2015

Chicken Dynasty

Total Time: 40 mins Preparation Time: 30 mins Cook Time: 10 mins

Ingredients

  • Servings: 4
  • 1 teaspoon oil
  • 1 lb chicken breast, boneless
  • 1 onion, chopped
  • 2 garlic cloves
  • 1 cup napa cabbage, shredded
  • 1 cup celery, diced
  • 3/4 cup bamboo shoot, sliced
  • 1/2 cup mushroom, sliced
  • 1/2 cup bean sprouts
  • 1 teaspoon cornstarch
  • 1 cup chicken stock
  • 1/2 cup snow peas
  • 1/8 cup soy sauce
  • 1/2 teaspoon ginger, crushed
  • 1/4 teaspoon dry mustard
  • 1 cup rice, cooked

Recipe

  • 1 put oil in wok.
  • 2 slice chicken breast thin; add to hot pan with onion; cook until chicken is cooked.
  • 3 add garlic; add cabbage; add celery, mushrooms, bamboo shoots, and bean sprouts.
  • 4 add corn starch to chicken stock; add to wok; cook for 4 minutes.
  • 5 add snow peas; cook for 1 minute more.
  • 6 serve over rice.

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