Sautéed Cabbage And Apples

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

• Servings: 4
• 2 large tart apples
• 1/3 cup butter
• 3 cups coarsely shredded cabbage
• 1/4 cup chopped onion
• 1/2 teaspoon nutmeg
• 3 tablespoons cider vinegar
• 2 teaspoons sugar
• 1 dash cayenne
• 1/4 cup chopped pecans or 1/4 cup walnuts

Recipe

• 1 peel, core and chop apples. melt butter; add apples, cabbage, onions, season all and nutmeg. mix well.
• 2 cover and cook over low heat for 20 minutes, stirring frequently.
• 3 combine vinegar, sugar and cayenne; add to cabbage.
• 4 cook 5 minutes longer. stir in nuts or sprinkle over the top.
• 5 even better reheated.