Hobo Packets Of Summer Sausage And Chicken
Total Time: 45 mins
Preparation Time: 20 mins
Cook Time: 25 mins
Ingredients
- 1 lb summer sausage, cut into 1-inch pieces
- 4 medium potatoes, peeled & cubed 1/2-inch
- 3 cups cabbage, shredded
- 1 large sweet onion, halved and sliced
- 1 medium green pepper, cut into strips
- 1 medium sweet red pepper, cut into strips
- 1 medium zucchini, sliced
- 1 medium yellow squash, sliced
- 1 lb chicken tenderloins, cut into 1 inch pieces
- 2 medium tomatoes, cut into wedges
- 1/2 cup butter, cut into eight cubes
- 1/4 cup italian salad dressing
Recipe
- 1 in a large bowl, combine the sausage, potatoes, cabbage, onion, green and red peppers, zucchini and yellow squash.
- 2 gently stir in the chicken and tomatoes (do not add the butter or dressing).
- 3 divide the mixture into eight double thicknesses of heavy-duty foil (about 12 inches square). top each pack with a butter cube.
- 4 fold foil around mixture and seal tightly.
- 5 grill covered over medium heat for 20-25 minutes or until chicken is done and veggies are tender.
- 6 be careful opening the packets as steam will escape first. after opening drizzle each serving with italian dressing.
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